Article by Josh As the nation face a shortage of vaccines for the H1N1 flu, a team of researchers from Alabama have hoped to have an Achilles heel for all strains flowed? “The antioxidants found in relief. In an article published in November 2009 print of The FASEB Journal (http://www.fasebj.org) show that antioxidants?” The same substances found in plant foods such as coffee Fruita? “It could be the key to keep in the prevention of influenza virus from a devastating effect on our lungs. ” The recent H1N1 flu outbreak and rapid spread of this species in the world, underlines the need to understand more about how this virus damages the lungs and to find new treatments, “said Sadis Matalon, co-author of the study.” In addition, our research shows that antioxidants may be useful in the treatment of influenza. “ shown Matalon and colleagues found that influenza virus damage our lungs through its” M2 protein “that the cells lining the inner surfaces of our lungs (epithelial cells) attacks. In particular, the liquid stops capacity M2 protein epithelial lung cells’ from the inside of our lungs to remove the ground for pneumonia and other lung diseases. These are the most dangerous Continue Reading….
Forever young coffee
New research at the University of British Columbia has found that roasting coffee exactly the right color results known for the production of so-called Maillard reaction products or MRP – an incredibly powerful group of antioxidants, which later in other scientific studies have been shown to slow the aging process by protecting our cells. Before this new research, previous studies have led scientists to believe that the antioxidants found in coffee natural caffeine and chlorogenic acid, which is found in green coffee beans are attributed. Not so fast, though. New research shows that about 90% of these antioxidants are destroyed during the roasting process. Coincidentally enough, the destruction of spores of an antioxidant, the production of MRP powerful antioxidant. The researchers say that by roasting the coffee beans right, are produced in high levels of this antioxidant, which bodes well for coffee lovers who choose to drink coffee for more benefits, in addition to them a much needed boost. In this process a step further for a premium brand coffee antioxidant that is known as a special patented process HealthyRoast, may contain up to six times more of these beneficial antioxidants than other premium brands of coffee from roasted Arabica Continue Reading….
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